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1. Food and nutrition in Kenya : a historical review / A.A.J. Jansen, H.T. Horelli, V.J. Quinn.

by Jansen, A. A. J | Horelli, H. T | Quinn, V. J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Nairobi : Dept. of Community Health, Faculty of Medicine, College of Health Sciences, University of Nairobi, 1987Availability: Items available for loan: Uzima University [Call number: RA 645.N87J36] (1).

2. Nutrition & diagnosis related care / Sylvia Escott-Stump, MA, RDN, LDN, FAND.

by Escott-Stump, Sylvia [author.].

Edition: Ninth edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Chicago, IL : Academy of Nutrition and Dietetics, [2022]Other title: Nutrition and diagnosis related care.Availability: Items available for loan: Uzima University [Call number: RM 217.2 .E83 2021] (1).

3. Nutrition & diet therapy / Ruth A. Roth, MS, RDN, & Kathy L. Wehrle, RDN, CD.

by Roth, Ruth A [author.] | Wehrle, Kathy L [author.].

Edition: 12th edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Australia : Cengage Learning, [2018]Other title: Nutrition and diet therapy.Availability: Items available for loan: Uzima University [Call number: RM 216 .T738 2018] (1).

4. The ultimate weight solution food guide / Phil McGraw.

by McGraw, Phillip C, 1950-.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Pocket Books, c2004Online access: Contributor biographical information | Publisher description | Table of contents only | Sample text Availability: Items available for reference: Uzima University [Call number: RM 222.2 .M4347 2004] (1).

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