Uzima University Library catalog

Normal view MARC view ISBD view

Cresci, Gail A.

Nutrition support for the critically ill patient A guide and practice - London CRC Press 2015 - 687p includes index

ISBN: 9781439879993

LC Class. No.: RM 217 / .N765 2015

Place hold
Print
Add to your cart (remove)
Save record
More searches