| 000 -LEADER |
| fixed length control field |
00486nam a22001697a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20250508094925.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
250508b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9781439879993 |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
Uzima University |
| Transcribing agency |
Uzima University |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
| Classification number |
RM 217 |
| Item number |
.N765 2015 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Cresci, Gail A. |
| 245 ## - TITLE STATEMENT |
| Title |
Nutrition support for the critically ill patient |
| Remainder of title |
A guide and practice |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
| Place of publication, distribution, etc. |
London |
| Name of publisher, distributor, etc. |
CRC Press |
| Date of publication, distribution, etc. |
2015 |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
687p includes index |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
|
| Koha item type |
Books |